Sustainable Shrimp Aquaculture for Global Markets

Delivering premium-quality Vannamei shrimp from the pristine waters of Indonesia to the world through disciplined operations and advanced aquaculture practices.

Modern Farming. Global Protein Solution.


At ARCA Group, we bridge Indonesia’s rich coastal resources with the growing international demand for responsibly sourced seafood.

Headquartered in Surabaya with core farming operations in Tambora, West Nusa Tenggara, we combine disciplined asset management, advanced biosecurity, and professional aquaculture expertise to consistently deliver export-grade Vannamei shrimp (Litopenaeus vannamei).
Our mission is simple:

"Shrimp for Life. Protein for All"

Supplying high-quality protein while preserving the ecosystems in which we operate

ARCA’s Edge

Naturally Advantaged. Professionally Operated. Built for Scalable Growth.

At ARCA Group, we connect Indonesia’s natural coastal advantages with global seafood markets through disciplined execution and a long-term development vision.

Pristine Provenance

Located along the unspoiled coastline of Tambora, West Nusa Tenggara, our farms draw from the naturally clean waters of the Flores Sea. Carefully managed seawater intake and advanced filtration preserve water quality throughout each production cycle, forming a strong foundation for healthy shrimp growth.

Precision Operations

Our farms are managed by experienced aquaculture professionals and supported by data-driven systems. Real-time monitoring of water parameters, stocking density, and feed performance enables optimized yields, operational efficiency, and consistent output.

Export-Ready Integrity

From pond to processing, we enforce strict traceability and quality control protocols aligned with international standards. Our systems are designed to meet the requirements of export markets—particularly the United States and Europe—ensuring compliance, reliability, and long-term partner confidence.

Stewardship in Every Harvest.

Sustainability is not a slogan at ARCA Group—it is our operating model. We are committed to a Zero-Antibiotic Dependency approach, ensuring our shrimp are safe for consumers while protecting the marine ecosystems that support our operations.

We are actively aligning our practices with internationally recognized sustainability and food safety frameworks. Our certification roadmap includes ASC, BAP, and GlobalG.A.P., reinforcing our commitment to environmental responsibility, social impact, and long-term operational integrity.